Ream McElroy VFW Post 9381

2147 State Route 235 Ada, OH 45810

419-634-5096

Position: Canteen Manager

Job Summary:

The Canteen Manager oversees daily operations of the canteen to ensure efficient service, high-quality food standards, and excellent customer satisfaction. This role manages staff, inventory, budgeting, and compliance with health and safety regulations.

Key Responsibilities:

• Oversee daily canteen operations, ensuring timely food preparation and service

• Manage, train, and schedule canteen staff

• Maintain inventory, order supplies, and monitor stock levels

• Ensure all food is prepared and stored according to health and safety guidelines

• Handle cash management, including POS operation, cash counts, and deposits

• Plan menus, set pricing, and manage cost controls to maintain profitability

• Address customer inquiries, feedback, and concerns

• Ensure cleanliness of the kitchen, dining areas, and equipment

• Monitor compliance with state/local health regulations

• Track and report sales, expenses, and operational trends

• Coordinate with vendors for timely delivery and product quality

• Implement and enforce company policies and operational procedures

Qualifications:

• High school diploma or equivalent (associate degree in hospitality or business is a plus)

• Prior experience in food service, cafeteria operations, or retail management

• Leadership and staff management skills

• Excellent communication and customer‑service abilities

• Basic knowledge of food safety requirements and sanitation standards

• Ability to perform basic budgeting and inventory management

• Proficiency with POS systems and basic computer applications

• Ability to stand for long periods and lift moderate weight

May include other duties as assigned by Supervisors. Flexible schedules

Apply by emailing resume to: adavfw@yahoo.com

or mail resume to: VFW Post 9381, 2147 State Route 235 Ada, OH 45810