GRILL COOK: Under direct supervision of Retail Manager, preparation and presentations of foods for patients, employees, visitors and special functions. Assists in the overall sanitation of kitchen equipment.
EDUCATION: High School Degree
EXPERIENCE: Culinary experience preferred
SPECIALIZED KNOWLEDGE: Quantity food service preparation.
Job Title: GRILL COOK Part-Time Day Shift
Department Name: GSH NUTR SVCS-FOOD MGMT
Location: Good Samaritan Hospital
Employment Status: Part Time Position
Shift: Day Shift
Weekend Commitment: Yes
Holiday Commitment: Yes
On-Call Commitment: No
Pay Grade: T21
TriHealth is an equal opportunity employer. We are committed to fostering a diverse and inclusive workforce.