On behalf of a catering company in Akron, OhioMeansJobs Summit County is currently recruiting for Lead Cook.
Full Time / Part Time
As a Cook, you will be responsible for skillfully applying culinary techniques. You will be able to learn our history, support our main stays along with imputing new idea’s.
Your responsibilities would include:
Expediting line orders
Assembling food orders to completion
Meeting and maintaining all food and plate specifications
Meeting established cook-time standards
Coordinating food items from all other parts of the line
Motivating the team
PRINCIPAL DUTIES; Maintain solid knowledge of food products and skillfully apply culinary techniques + Identify and safely use kitchen equipment + Restock kitchen supplies and food items required for service + Properly label and date products to ensure safekeeping and sanitation + Maintain solid menu knowledge and attention to detail with plate presentation + + Work as a team, assist all guests and employees needs and inquiries + Communicate with management, and service staff in order to fulfill and address any issue or needs requested by guests and employees + Perform other job-related duties as requested KNOWLEDGE, SKILLS, AND ABILITIES: + Knowledgeable of weights, measures and various cooking techniques + Knowledge of knives and knife skills, standard kitchen equipment and supplies, including, but not limited to toasters, refrigerators, coolers, slicers, beverage machines+ Knowledge of health, safety and sanitation regulations + Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts MINIMUM REQUIREMENTS: + High school diploma or equivalent + One (1) year of experience as a Cook in a fast paced, high-volume restaurant + Work varied shifts, to include weekends and holidays